Assignment: Cake Review

BAKING & PASTRY
2023-01-17T02:57:01Z

Due: Jan 20, 2023 by 11:59pm

Reflect on your group's finished cake. Thoughtfully respond to each of these questions and discuss in your groups:

1. Rate the overall appearance of your cake (1-10). What were the successes/areas of improvement for your cake design/execution?

2. Rate the flavor and texture of your cake (1-10). What were the successes/areas of improvement for the taste and baking of your cake?

3. If you were to do this project again, what would you have changed? What would you have kept the same?

4. What did your team do well during the planning process? What could you have improved about the planning process?

5. What were some lessons you learned about planning and executing a dish?

6. How did this project make you a better cook/baker? Write down everything you learned/new skills you acquired from cooking during this project.

Reflect on your group's finished cake. Thoughtfully respond to each of these questions and discuss in your groups:

1. Rate the overall appearance of your cake (1-10). What were the successes/areas of improvement for your cake design/execution?

2. Rate the flavor and texture of your cake (1-10). What were the successes/areas of improvement for the taste and baking of your cake?

3. If you were to do this project again, what would you have changed? What would you have kept the same?

4. What did your team do well during the planning process? What could you have improved about the planning process?

5. What were some lessons you learned about planning and executing a dish?

6. How did this project make you a better cook/baker? Write down everything you learned/new skills you acquired from cooking during this project.