Assignment: Cookie Review

BAKING & PASTRY A
2026-03-10T16:15:14Z

Due: Mar 27 by 11:59pm

Please write down your answers to the question below and submit a text entry to me on canvas.

1. What type of cookie did you make?

2. How well did you do in the mise en place and preparation of your cookie dough? What changes would you make if you could do it again?

3. Assess the quality of how the cookie baked. Did it bake as intended or did it change in a way you did not expect? What would you do next time to improve the baking of the cookies?

4. On a scale of 1-10 (1 being inedible and 10 being perfect) rate these aspects of your cookie. Please explain why you chose the rating

Visual appearance (1-10)

Flavor (1-10)

Texture (1-10)

5. What did you learn about the creaming method/making cookies from this lesson? Please write down everything that you learned/stuck with you. What will you remember about this lesson in the future?

Please write down your answers to the question below and submit a text entry to me on canvas.

1. What type of cookie did you make?

2. How well did you do in the mise en place and preparation of your cookie dough? What changes would you make if you could do it again?

3. Assess the quality of how the cookie baked. Did it bake as intended or did it change in a way you did not expect? What would you do next time to improve the baking of the cookies?

4. On a scale of 1-10 (1 being inedible and 10 being perfect) rate these aspects of your cookie. Please explain why you chose the rating

Visual appearance (1-10)

Flavor (1-10)

Texture (1-10)

5. What did you learn about the creaming method/making cookies from this lesson? Please write down everything that you learned/stuck with you. What will you remember about this lesson in the future?